These things have been floating all over the internet lately. I decided I finally needed to try them.
Oh my word, it is amazing that a bitter leafy green can taste so delicious. I literally can't stop eating them. Like potato chips.
Have you jumped on the kale chip bandwagon? If not, and you're trying to work some more leafy greens into your diet, try these. Just one bunch of kale, one tablespoon olive oil, and some sea salt. Or you could make your own variation! Bake at 300 for 20 minutes.